Plated Provenance
-Long Lunch-
Forget Tuscany – this four-course Fleurieu Peninsula feast promises the same tranquil atmosphere.
Join Peninsula Providore and Precious Little Wines for a regional produce-inspired long lunch at the Nangkita Olive Grove. Oil maker Mel Hollick and winemaker Marty O’Flaherty will take you through a seasonally inspired local produce menu that will be complemented by selections from Precious Little Wines.
The day’s offering will be curated by Bombora on the River from Goolwa, with dishes to be prepared in front of guests on the Peninsula Providore Schwenker grill. You’ll learn about star local ingredients directly from those who work with them each day.
If the weather is kind a grove and olive mill walking tour will be included in the afternoon’s activities. Whatever the conditions, a cosy afternoon of culinary discovery awaits as part of the inaugural Fleurieu Food Festival.
12pm - 4pm
Saturday 27th August 2022
Bookings Essential
$120 per person
bus bookings additional
Peninsula Providore Nangkita Grove
2250 Bull Creek Road, Tooperang SA 5255
Bookings Required ph 0402225314 or email peninsulaprovidore@gmail.com
or online booking below
Peninsula Providore Tours
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Experience grove life at the Peninsula Providore Farm, Nangkita Grove. Be guided on a walking tour of the grove to enjoy the tranquil surrounds and wildlife, followed by a rewarding regional produce platter and wine tasting.
Ever wondered what the difference is between green olives and black olives, or why extra virgin olive oil is so good for you. Join the Peninsula Providore team for a guided walking grove tour to explore the wide open spaces of their Nangkita grove, and the varieties that they grow in their pristine environment.
Be rewarded after your walk with a range of the fabulous wares from Peninsula Providore and other Fleurieu Food producers, complemented by Precious Little Wines served amongst the grove (weather permitting) or in the farm shop.
Experience includes:
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guided grove walk - please wear clean (no dirt - farm biosecurity rules apply) walking shoes - walk should take approx 1 hour, covering just over 1km.
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Regional Produce platter for 2 - includes local cheeses, meats, olives and almonds etc
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Precious Little Wine Flight - taste 4 wines from the Precious Little Wines range of wines
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Peninsula Providore Extra Virgin Olive Oil Tasting - taste 3 oils from the Peninsula Providore range accompanied by their dukkah and za'atar
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Take home goodie bag including a bottle of Precious Little Wine and Peninsula Providore Extra Virgin Olive Oil
11am - 4pm
1st Saturday & Sunday each month
Peninsula Providore Nangkita Grove
2250 Bull Creek Road, Tooperang SA 5255
Bookings Required ph 0402225314 or email peninsulaprovidore@gmail.com
or online booking below
Upcoming Dates
Pop-Up Farm Shop
The pop-up farm shop will be back the first weekend of of the month throughout 2022. We will have local produce platters, extra virgin olive oil tastings and Precious Little Wines available for purchase.
July 2nd & 3rd 2022
August 6th & 7th 2022 - Make your Own Platter
SORRY - AUGUST CANCELLED DUE TO ILLNESS
September 3rd & 4th 2022
October 1st & 2nd 2022
11am - 4pm
Peninsula Providore Nangkita Grove
2250 Bull Creek Road, Tooperang SA 5255
Bookings Appreciated ph 0402225314 or email peninsulaprovidore@gmail.com
or online booking below
PLATED PROVENANCE
LONG LUNCH 2021
A fabulous winter's day out was had by all as we celebrated our inaugural 'Plated Provenance' winter long lunch on Saturday 10th July, 2021.
100 people gathered in the Peninsula Providore production shed to celebrate all things local produce. Guests were treated to a five course menu curated by the Kuti Shack team, showcasing a wonderful array of local produce including Peninsula Providore Extra Virgin Olive Oil, 81 acres pork, Goolwa PipiCo pipi's, Pethick's Orchards apples and an array of other local producers.
Paul Smith kept the atomsphere humming with some familiar tunes, and the sun shone so guests could watch the Kuti Shack team in action at the Nangkita Pizza oven, and Schwenker Grill.
We look forward to hosting another long lunch next year, and adding more events to our calendar. Make sure you join our friends of Peninsula Providore to remain in the loop!
